6/21/2026

Weekly Glucose Report (2026/06/20)

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Weekly Blood Glucose Management Summary

I would like to look back at my overall blood glucose management for this week. Over the past week, I was able to approach my health proactively while paying close attention to my physical condition and diet. With an overall average blood glucose level of 159 mg/dL and a Time in Range (TIR) of 58.6%, I feel I was able to maintain a certain level of control. Please note that the GMI (Glucose Management Indicator, which corresponds to estimated HbA1c) could not be confirmed from the image report this time.

A particularly positive aspect of this week was that my blood glucose levels remained very stable during the first half of the week (Monday and Tuesday). On the other hand, there were times when my blood glucose ran high during the latter half of the week and in the afternoon, highlighting some areas of concern regarding the balance between my activity levels and diet. Although a concrete numerical comparison with the previous week could not be confirmed from the image, visually tracking these daily changes has helped me gradually identify patterns in my daily routine. I want to continue enjoying my routine next week while aiming for gentler, steadier control within a comfortable range!

Weekly Trend Analysis

Glucose Chart 0

Analyzing the overall trend for this week, the average blood glucose level was 159 mg/dL, and the TIR (Time in Range, the percentage of time spent within the target range of 70–180 mg/dL) was 58.6%. Additionally, the CV (Coefficient of Variation), which represents the degree of fluctuation and variability in blood glucose levels, was 31.9%, safely remaining below the 36% threshold commonly used as a guideline for stability.

Looking at the graph as a whole, blood glucose levels remained within the target range (between the green dotted lines) for most of the day, though there are some areas of hyperglycemia exceeding the red line and hypoglycemia falling below the green dashed line. This week's highest level was 294 mg/dL recorded on Saturday at 23:59, and the lowest was 53 mg/dL recorded on Sunday at 15:00. Although comparative data with the previous week could not be confirmed from this image, I am very pleased to see that the range of fluctuation (CV) was kept relatively low, which I view as a positive progress.

Daily Summary Analysis

Glucose Chart 1

Reviewing the daily fluctuations, it appears that differences in daily routines and how I spent each day of the week are reflected in my blood glucose levels. Performance was particularly good on Monday, with an average blood glucose level of 136 mg/dL, and Tuesday, with 132 mg/dL. On these days, peak values were also kept relatively low, allowing me to get through the day with stable and calm fluctuations.

On the other hand, the days with greater fluctuations were Wednesday (average 187 mg/dL, peak 287 mg/dL) and Saturday (average 177 mg/dL, peak 294 mg/dL). There was a tendency for levels to remain high from afternoon through evening on Wednesday, and during the late-night hours on Saturday. It is possible that these peaks were influenced by delayed meal times or a slightly higher amount of carbohydrates in my meals. Reviewing each day has provided valuable clues about which days of the week my levels are more likely to fluctuate.

AGP Analysis

Glucose Chart 2

The AGP (Ambulatory Glucose Profile) visualizes glucose trends by combining a week's worth of data into a single 24-hour profile. It clearly illustrates the characteristics of my daily blood glucose fluctuations. First, from nighttime to early morning (around 0:00 to 6:00), there are no sharp spikes or drops, and levels remain relatively stable, though they tend to settle at a somewhat higher range between 130 and 180 mg/dL.

A major feature during the day is that the median glucose level (dark blue line) rises significantly above 180 mg/dL between 14:00 and 18:00, which is likely a noticeable post-lunch effect. For hyperglycemia risks, this late afternoon period as well as the rise after 23:00 late at night are areas of concern. On the other hand, regarding hypoglycemia risk (less than 70 mg/dL), the 5th percentile line (the bottom light blue boundary) temporarily drops below the target line around 15:00 on some days, suggesting a need for caution against sudden drops due to physical activity. The range of fluctuation (the width of the shaded area) expands toward the afternoon, which may reflect daily variations in activity and meals.

What Went Well This Week

  • Excellent Stability in the First Half of the Week: On Monday and Tuesday, average blood glucose levels were in the 130 mg/dL range, maintaining gentle control throughout the day.
  • Meeting the Coefficient of Variation (CV) Target: The CV, which indicates blood glucose variability, was 31.9%, successfully remaining below the target threshold of 36%.
  • Securing Time in Range (TIR): I spent more than half of the week (58.6%) within the target range, showing that my daily efforts are paying off.

Areas for Improvement for Next Week

  • Managing Afternoon Post-Meal Spikes: To smooth out the rise in blood glucose observed between 14:00 and 18:00, I would like to try adjusting my food order during lunch and incorporating light stretching after meals.
  • Dietary Control on Wednesdays and Saturdays: For Wednesday and Saturday when averages ran high, I will review my snacks and dinner choices to find ways to prevent overeating.
  • Adjusting Elevated Nighttime Levels: To address the tendency for blood glucose levels to run slightly high from evening through late night, I will try slightly adjusting the amount of carbohydrates in my dinner and the timing of the meal.

Summary

Through this week's review, I gained a clearer understanding of how my body responds to my daily meals and activities. Seeing my efforts reflected in numbers and graphs motivates me to take even better care of myself. There is no need to aim for perfection. While valuing these small daily discoveries, I look forward to spending another comfortable, healthy week ahead in my own way!

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